Rabbit cut carcass

Tray approx. 1.1 kg

Additional information

10,51  VAT included

Delicacy and Distinctive Flavor in your Kitchen

Are you looking for a lean and delicious meat option for your meals? Our rabbit cut into carcasses is an exceptional choice. With its distinctive flavor and versatility, you can create gourmet dishes in your own kitchen.

Recipe Suggestions:

  • Rabbit Stew: Slow cook in a stew with herbs, wine and vegetables for a comforting meal.
  • Roast Rabbit: Marinate it with your favorite seasonings and roast it in the oven with potatoes and carrots.
  • Mustard Rabbit: Prepare a delicious mustard sauce and cook the rabbit in it for a dish full of flavor.

Rabbit is a lean meat that is an excellent source of protein and low in saturated fat. It is also rich in B vitamins and essential minerals.

Storage Instructions:

  • Store in the refrigerator at a temperature between 0 and 4°C to maintain freshness.
  • Consume within 3 days of delivery or freeze for later use.
  • To thaw, place the rabbit carcasses in the refrigerator before cooking.

If you are looking for a versatile and delicious meat that adapts to a wide variety of recipes, rabbit cut into carcasses is an ideal choice. Order it in our online meat store and discover new ways to surprise your loved ones with exquisite and traditional dishes!