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Stuffed chicken: bacon and uni cheese. |
19,90 € |
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19,90 € (incl. VAT) |
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fresh sausage |
9,35 € |
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9,35 € (incl. VAT) |
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Little books of cheese and york ham |
16,01 € |
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16,01 € (incl. VAT) |
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Empordà Espetec |
7,00 € |
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13,99 € (incl. VAT) |
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Pork ribs cut into sticks |
8,36 € |
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8,36 € (incl. VAT) |
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Skirt and rib |
8,25 € |
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8,25 € (incl. VAT) |
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Cut matured high loin entrecôte |
31,90 € |
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31,90 € (incl. VAT) |
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Filled Medallion (Mesh) |
21,51 € |
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21,51 € (incl. VAT) |
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Pork Rib with Tacos |
13,20 € |
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13,20 € (incl. VAT) |
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Medallion with skin |
15,29 € |
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15,29 € (incl. VAT) |
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Entrails |
14,50 € |
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14,50 € (incl. VAT) |
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